Cake Depanning Machine
The baking pastry demoulding machine used on the production line uses a negative pressure fan combined with suction cups to absorb and then lift the pastries for demoulding. It can demould all the pastries from four baking trays at once, offering high efficiency and excellent practicality. All the parts shown in the image have precise structures and are in SW2018 format, editable. Welcome to download for reference.
Specification: Cake Depanning Machine
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